Bhut Jolokia Red Chilli
Bhut Jolokia, famously known as the Ghost Pepper, hails from the Assam state in India. Recognised for its insane heat, it held the title of the world’s hottest chilli for years. Additionally, it is an amazing producer of elongated peppers. The fruits mature from green to bright red, making them ideal for crafting a hot sauce or adding a delicious kick to spicy Indian dishes. One thing is for sure – it will spice up any meal, making it a go-to choice for those seeking intense heat and bold flavour.
- Quantity of Seeds: 10 seeds per packet
- Origin: Northeast India (especially in Assam, Manipur, and Nagaland)
- Genus: Capsicum Annuum
- Scoville Rating (SHU):  855,000 – 1,041,427 SHU
- Plant Size: The Bhut Jolokia is a bushy plant that can grow up to 1.2 meters tall. It has dark green leaves and produces small, white flowers.
- Pod Size: The peppers start out green and ripen to a bright red colour. They are typically 5-8 cm long and 2.5-3 cm wide, with a wrinkled appearance
Caution: Due to their extreme heat, it’s important to handle Bhut Jolokia peppers with care. Wear gloves and avoid touching your eyes or face while handling them.
All plants are grown on our farm in Norfolk, UK and are grown in an open pollinated area.
